There was no Friday Food last week because my cold was still too nasty. I baked a cake by Yotam Ottolenghi, and the recipe asked if this was the best ever chocolate cake. I gave the cake to MrsDrWho for her and her dinner guests, so I will tell you the verdict on Friday in my Friday Food post.
Today is the first day I haven't had a residual cold headache. I had an almost four hour nap (not quite sure you can call that amount of sleep a nap?) after my new Exercise Physiologist ran me through some assessment tasks. I can balance on each foot for 45 seconds. If you need a balancer, I'm your woman!!!
If you want mud, then surprisingly, Lorelai Gilmore is your Labrador:
She was in the puddle at the dam with Hedy, but came out the muddier of the two.
And here we have Rafa, Gilly and Hedy at the top of the 'hill' on our walk. It is the place we used to stop to farewell Sandy and his dad as they continued up the hill to their car and we went back down to ours. Hedy is doing a very good job of being a puppy dog!! We have turned Rafa to The Labrador Side and he wants a biscuit now too.
The weather has been Spring-y. We had some more wild, windy, wet weather and when we went to the dam today, there was a tree half across the road. The Ranger must have been there because some of the tree had been trimmed already.
Hedy has been, not very secretly, eating something she shouldn't be eating at home. Well, the plain flour in the shopping bag: the flour on her nose was a dead give away, but she is happily unaware!!
I have started sewing the Jelly roll quilt as you go baby quilt. Phew, that's a long name...JRQAYGBQ, and the acronym looks like gobbledygook. I used a batik jelly roll MrsDrWho gave me for my birthday and some flannel for the backing. I used spray adhesive to 'baste' the backing and batting together as I am still a bit wary of my injured finger becoming more injured: which is has, which finger do you think The Labradors squashed against the fence and made bleed?? You'd be right if you thought my injured one. It had a bandaid and antiseptic and seems to be healing well.
I think I am ready to start knitting again. I have some normal feeling in my fingertip, still pins and needles, touch-the-freezer-in-the-supermarket at the sides, but I am going to give it a go. I have some lovely wool, Katia Darling, from the wool shop. MrsDrWho picked it out. They had some new sparkly Opal, but I had just knitted her a glittery pair, which I realise I have no photo of: ahhh, maybe they don't exist??
I have joined The Instagram. I have resisted The Twitter and The Facebook, but it suddenly struck me that people whose blogs I used to follow, now have The Instagram. I can keep up with them through a new medium. And so I joined and then before I knew it I was on The Instagram. I am not sure how to properly drive The Instagram, but I had a quick lesson from the lovely WoolShopDesigner, and she said I am doing OK! I am not at all sure about Instagram Etiquette. When I searched it was all about following and then un-following or some such strategy. I don't want to gain followers, that's not my goal. I just want to keep up. Trying something new makes my brain work hard and keeps it on its toes.
And have I shared my birthday shoes? My sister sent me money to buy a specific pair, or two, of green shoes she had found, but they didn't come in my size. Bah humbug. So I ordered some shoes from The Homyped people. I have to wear sensible shoes because I have a sore knee and it seems silly to endure pain for a high heel. Well I think so. I bought two pairs of shoes, one is a mineral metallic which goes with everything and the other a darker olive than the photo, which I am very pleased with. My sister is very kind!!
Our Council has instigated a Food and Garden Organics kerbside collection: FOGO. Our bin arrived in the wrong place, but our kind neighbour pulled it all the way around the corner and up the back of our house. We have three bins now: the ordinary Monte Carlo biscuit filling colour regular bin, the yellow lid for recycling and this new bin has a green lid, so we are chuffed. There is also a little FOGO caddy to keep in the kitchen and carry up to the big bin. We don't have a lot of FOGO waste, but I have already put some lettuce core scraps and banana peel into the caddy. It is not a big change, but it might help make a difference.